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Sapporo Miso Ramen (Noodle)

Sapporo Miso Ramen (Noodle)

Hearty Miso Ramen with Rich Sapporo Flavors.

Ingredients

  • #3 Sapporo Veggie Miso Ramen Soup Base
  • Onion & Ginger Ramen Oil

Cooking Direction

  1. Boil noodles in plenty of hot water until cooked, then drain.
  2. Mix 2 oz Wakou’s #3 Sapporo Veggie Miso Ramen Soup Base with 12 fl oz soup stock or hot water.
  3. Transfer the noodles into a bowl and add seasoning oil.
  4. Add Wakou’s Onion & Ginger Ramen Oil and your desired toppings to complete the dish.

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