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WAKOU USA INC
Specializing in Ramen base for over 60 years
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WAKOU USA INC
Specializing in Ramen soup base for over 60 years
Youtube
Instagram
HOME
Products
Recipes
History
Private Branding
How to Make Ramen
Our Mission
HOME
Products
Recipes
History
Private Branding
How to Make Ramen
Our Mission
Home
»
Recipes
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Shio Mazesoba (Broth Less Noodle)
Shio Mazesoba (Broth Less Noodle)
Light and Salty Dry Noodles Packed with Flavor.
Ingredients
#4 Wafu Shio Ramen Soup Base
Cooking Direction
Boil noodles in plenty of hot water.
Mix Wakou’s #4 Wafu Shio Ramen Soup Base with soup stock or hot water at a 3:1 ratio.
Transfer the cooked noodles into a bowl and add 1 fl oz of the mixed ramen base.
Add onion & ginger oil and your desired toppings to complete the dish.
Related Products
#4 Wafu Shio Ramen Base
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Master the Basics: Ramen Soup Preparation Tutorial
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